Carmelitas

These bars are like the bubblegum with the squishy, squirty center that oozes when you chomp down. 

These bars are like the bubblegum with the squishy, squirty center that oozes when you chomp down.

You will need:

3/4 cup butter, melted (1 1/2 stick; I use unsalted butter but salted may be used)
3/ 4 cup light brown sugar, packed
1 tablespoon vanilla extract
1 cup all-purpose flour
1 cup whole-rolled old fashioned oats (not instant or quick cook)
1 teaspoon baking soda
pinch salt, optional and to taste
35 caramel squares, unwrapped
1/2 cup heavy cream
1/2 teaspoon salt, optional and to taste, if you prefer salted caramel sauce
1 cup (6 ounces) semi-sweet chocolate chips or chunks

 

Box_Blue

Bookmark the permalink.

Comments are closed